Apricot Raspberry Roll Cookie (Shirini Zardaloo Rasbery)

INGREDIENTS: Bleached Wheat Flour (niacin, reduced iron, thiamin Mononitrate, riboflavin, Folic Acid), Butter (pasteurized, cream derived from milk), Apricot Filling (High fructose, corn syrup, water, dried apricots (Apricots, Preservative (Sulfur dioxide, food starch-modified, sugar contains 2% or less of ascorbic acid, Citric acid, dried apples (Apples, Preservative (calcium starch), natural and artificial flavor, preservatives (potassium sorbate, sodium benzoate, Sodium, propionate, Salt, Yellow 5 & 6), Raspberry filling (High Sugar com syrup, water, red raspberries. Food starch-modified, sugar, citric acid, sodium benzoate, and gum. Propylene glycol, salt, xanthan gum, red 40. Blue 1. Natural and Artificial flavors. Sodium citrate./ Juror, Baking Powder (Com Starch, Sodium, Bicarbonate, Sodium Aluminum Sulfate, Monocalcium Phosphate), Egg, Vanilla, Unsolved Morgaine (Palm oil, water, soybean oil, contains less than 2% of soy lecithin, vegetable mono & diglycerides, potassium sorbate (a preservative) Citric Acid, Natural & Artificial Flavor, Beta Carotene (color) Vitamin A Palmitate Added)

Contains: wheat, milk, egg, and soy

NET WT. 10 OZ. (284g)